Brooks Cole Laboratory Series for Chemistry by Brooks Cole

By Brooks Cole

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Tip” boxes throughout text give students pointers on how to perform the labs. com 35 A message from Rebecca Heider, CER Program Manager A COMMITMENT TO SERVICE AND COMMUNITY At Brooks/Cole, we are committed to maintaining the level of service and excellence that has long characterized the CER program. With that in mind, we are continuing to work to enhance our delivery systems so that your experience in selecting, ordering, and receiving CER labs matches the excellence of the experiments themselves.

The standardized sodium hydroxide can be used in ANAL 425. ) Health Sciences Chemistry Andrew W. Zanella, Claremont McKenna, Pitzer, and Scripps Colleges The apparent citric acid concentration in a variety of fruit juices is determined by titration with the standard NaOH solution prepared in ANAL 426. The apparent citric acid content of different fruit juices is compared. Directions are given to the students for processing their titration mixtures and rinses for disposal. ) General Chemistry Organic Chemistry Technology Brooks/Cole Laboratory Series & Chemical Education Resources CHEMICAL EDUCATION RESOURCES First-Year Labs Experiment Descriptions ANAL 462 Determining Water Hardness by EDTA Titration Nonsulfide Qualitative Analysis of Cations: Separating and Identifying Representative Cations From Groups A–E Constance Suffredini, University of California, Irvine Water hardness–total, permanent, and temporary–are discussed and determined by water sample analysis for Ca2+ and Mg2+ ion concentration, using EDTA titrations with Erio T indicator.

L. Gillette, Indiana University Kokomo, Roberta G. Reed, The Mary Imogene Bassett Hospital, and John C. Kotz, SUNY Oneonta Non-sulfide qualitative analysis scheme for nine cations. The presence of each cation in a known mixture is verified. The presence or absence of each cation in an unknown mixture is then identified. ) A DCP solution is standardized. The amount of vitamin C in fruit juice is determined by oxidation-reduction titration with the standardized DCP solution. L. A. N. A. N. L. Gillette, Indiana University Kokomo The percent water in an unknown hydrate is determined.

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